Certificate

Agriculture

Subject
Program Code
AGHT.MCRT.V73D

It is possible for a student to take a small grouping of courses which, taken as a unit, may satisfy requirements for a particular position within the agri-hort field. The student may make written application to the Office of Admissions and Registration to receive written verification of completion of the certificate program.

  • Perform a variety of hands-on techniques relative to the Agri-Hort Technology field such as plant identification, equipment maintenance, and/or precise measurement.
  • Demonstrate professional competency by identifying plants, pests, diseases, and disorders prevalent in the agriculture industry.
  • Compare and contrast a variety of career options in the Agri-Hort Technology industry.
  • Collect a soil sample and analyze the structure, texture, pH and nutrient content.
  • Explain basic theories, concepts, and terminology using in Agri-Hort Technology.
Requirements

Choose 18 credits

Course Code
Title
Credits
Sub-Total Credits
18
Total Credits
18

Learn more about this program: Agriculture, Certificate