This is a course in dissection and analysis of gross anatomy. The laboratory portion will include use of human cadavers to study anatomy of the head, neck, chest, abdomen, upper extremities, and lower extremities. AAS: Life science (laboratory science) elective.
Prerequisite(s)
BIOL 2654 with a grade of C or better and consent of instructor following application to enroll - Must be completed prior to taking this course.